Vivienne Tam






Dinner-ala-carte
Mixed Veg, Daal, Rice, & Masala Chicken. 

Lemon Rice
Santosh taught me how to make Lemon (Yellow) Rice. 


Egg Curry
One of my favorite dishes (after all chicken dishes). Richa and Deep also liked it a lot.

Green (Lauki) Curry
Very tasty and healthy.


Gajar Ka Halwa
This is the first time I cooked Gajar ka Halwa.

Rasam
Santosh and Sridhar liked this a lot. Typical South Indian appetiser.

Mashed Potatoes & Chicken Curry
Potatoes for the vegeterians and Chicken for all.

Kheer
The first time Santosh cooked Kheer.

Chicken BBQ
Very well marinated Chicken BBQ at the Beach.

Sambhar

Mashed Potatoes

Chicken... again

BBQ
Chicken and some capsicum for the vegeterians.


Ready to eat


Salads and Fruits


Pizza
I didnt make this, we simply ordered it from Pizza Hut.

Cooking in the room

Chopping Chopping Chopping

Kitchen cum room

Same same but different

Barbequing


BBQ fire

Mr Roy.. 
...preparing for BBQ

Most of the above dishes were cooked by me. In some of them my cooking partners were:
  • Santosh Phutane from Bangalore;
  • Gofran Shahzada from Dhaka, Bangladesh; and
  • Sher Ahmed Mubejo from Pakistan.
All these dishes were prepared in VIP Condomonium, Cha-am, Thailand. I was attending college at Webster University from Aug 2002 to Dec 2005.

Shyla recently got an hair cut. Shyla's dad got her the wonder car which Shyla can drive herself and it can be operated by a second person via remote control also.

Getting ready for her first car ride. Safety comes first.
(Actually she is hiding here very short hair.)

Shyla wondering, "So where do I go now?"

Bye Bye Birdie.

Yo Dude! What you doing?


Do not disturb. Im busy. 
Decorating the house with Diya's on Diwali.

Following photos are clicked by my photo blogger friend Piyush. You may visit his photo blog Experiments in Life at http://piyuk.blogspot.com




Perfect Shot


Trains in India

Wired Vietnam


Drunk


Where's the elevator?